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Feb 16, 2012

Chocolate 101

We’re offering our first class! We’re really excited about chocolate education. As we get closer to opening our space on Valencia, we’re starting to think about the different classes and tours we’ll host there. We’re teaching Chocolate 101 in our production kitchen in the Dogpatch, but this is just the start of a big part of our mission for our factory and cafe space.

This is a class for 15 people from 7-9 PM on February 29th. It’ll be an all around introduction to chocolate. We’ll cover the different types of chocolate, their ingredients, our chocolate making process, and a little about single origin bars. You’ll leave well-versed in the chocolate basics.

We’ll start the night out with a little chocolate treat, have a discussion about chocolate making, then a tour of our space, and plenty of time for your questions. We’ll taste chocolate in all of its unfinished and finished forms and provide samples of all we try for you to take home and share your knowledge.

We just added tickets to our online store, available to the first 15 interested people. We’d love to have you there.


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