Rebecca Burgos-Thillet
on December 30, 2015 at 3:21 pm
hello there – I was in California for the Christmas holidays and was thrilled to get a bag of your whole roasted Madagascar cocoa beans as a gift. I wondered what advice you have about storage. I’m back in New York now and didn’t have the opportunity to visit your facility before I left – would have loved that! Next trip for sure. I couldn’t find anything on your page and wondered if it’s best to keep them refrigerated or even frozen. I have 12 ozs. and will try to make them last, have been usi,g the mostly for snacking so far. I’m reading and learning more than I ever knew about cocoa beans – what fun. Any advice would be appreciated. Thanks for a fabulous product!
Happy New Year-
Rebecca
Rebecca Burgos-Thillet rjthillet@gmail.com
41 North 2nd Street, #601
Hudson, New York 12534
(518)231-3519
hello there – I was in California for the Christmas holidays and was thrilled to get a bag of your whole roasted Madagascar cocoa beans as a gift. I wondered what advice you have about storage. I’m back in New York now and didn’t have the opportunity to visit your facility before I left – would have loved that! Next trip for sure. I couldn’t find anything on your page and wondered if it’s best to keep them refrigerated or even frozen. I have 12 ozs. and will try to make them last, have been usi,g the mostly for snacking so far. I’m reading and learning more than I ever knew about cocoa beans – what fun. Any advice would be appreciated. Thanks for a fabulous product!
Happy New Year-
Rebecca
Rebecca Burgos-Thillet
rjthillet@gmail.com
41 North 2nd Street, #601
Hudson, New York 12534
(518)231-3519