Elman is a Senior Chocolate Maker at our Valencia Street factory and the profile developer of our Cahabón, Guatemala 70% 2017 Harvest chocolate bar. His story is a Dandelion Chocolate first: he was born in Guatemala City, and his father is from the north region, so...
Annie, our Chief of Staff, has been working on a Herculean task for, quite literally, years. She is in charge of the buildout of our just-out-of-reach 16th Street Factory in San Francisco. From plumbing snafus to signature cards, electrical work to signage, she’s left...
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