Exciting news! Our 2017 Advent calendar is just about here. This year, we’ve collaborated with some incredibly talented chocolatiers who have gone above and beyond, but before I share all the details I thought I’d tell you how this whole crazy Advent...
Richard Huynh came to our production team from a life cooking professionally in kitchens like Mission Chinese, and he’s become known around these parts for his culinary experiments with chocolate. He’s a bit of a kitchen wizard, and we’re really...
Our hearts go out to those who have lost so much in the Wine Country fires this past week. This Saturday, October 14th, we’ll be donating 50% of all hot chocolate proceeds to support fire relief efforts and families who have been impacted and displaced by...
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