Ryan is a chocolate maker at our 16th Street factory, as well as a frequent traveler and motorcycle enthusiast. Before Areté Fine Chocolate moved from Milpitas, California to Spencer, Tennessee in spring of 2018, Eric, Snooky, and myself had the pleasure of...
Amie Bailey is the General Manager of our soon-to-open 16th Street Factory, and she just started with us in January, 2019. She is a food blogger, a pastry chef, a hyper-organized person, and a fan of chocolate in all of its drinkable (and non-drinkable) forms. For...
Loving people can be sweet. But the love of a good cookie can be transformative! For the third year in a row, we are delighted to be tucking our kitchen’s handmade pink macarons into pretty bowed boxes special for Valentine’s Day. Crisp and chewy almond...
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