Amie Bailey, Author at Dandelion Chocolate

4000 Years and Counting: A History of Drinking Chocolate

by Amie Bailey | Feb 16, 2019 | Chocolate 101, Stories

Amie Bailey is the General Manager of our soon-to-open 16th Street Factory, and she just started with us in January, 2019. She is a food blogger, a pastry chef, a hyper-organized person, and a fan of chocolate in all of its drinkable (and non-drinkable) forms. For...

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