Still busy, busy, busy!

Still busy, busy, busy!

The warm weather’s just arriving in San Francisco, but we’re getting back to work with the start of fall! We’re back from all our summer vacations and catching up on production. We have a round of wholesale re-orders to fulfill, so we’ll be...
Meeting Bertil

Meeting Bertil

Last week, I went home to Texas to visit my family. While I was there, I took off for the day to meet Bertil Akesson. He grows cacao in Madagascar and Brazil. His farm in Madagascar supplies most of the world’s best chocolate makers with ripe-tasting,...
State of the Union

State of the Union

We’re out on Bartlett every Thursday night at the Mission Community Market. It’s been a fantastic way to meet customers in the factory’s neighborhood. We’re really looking forward to the day when we have our doors open in the Mission! Every...
Two Chocolate Garages

Two Chocolate Garages

On Saturday we spent a really inspiring day in another chocolate garage in Palo Alto. We have our own garage, our lab, in East Palo Alto. But, The Chocolate Garage is just a few blocks away, founded by Sunita de Tourreil. We met Sunita a few months ago, and...
Where to find us

Where to find us

We’re keeping busy making lots of chocolate these days. We’ve increased production to fulfill a few new wholesale orders for shops in San Francisco. You can now find our bars at Chocolate Covered in Noe Valley and soon at Fog City News downtown. Both of...